That would be bad. :( More extended closures for a portion of the
city, flood waters are not terribly clean so that medical issue to also
contend with; keeping the social distancing while building flood
walls, moving items to hopefully keep out of the water, etc......
And I heard that Midland Michigan is having their own flooding issuesHaven't heard of any flooding though the past week's rain and drizzle
on top of the COVID-19... and needed to evacuate people to shelters...
which needed to follow the virus protocols.... Hopefully the danger
has receded in your part of the world...
have made the ground saturated. The sump pump here has been working though I think finally got caught up yesterday.
Sounds promising then that this year won't be a repeat of last
year for you guys...
And Texas had ping
pong ball-sized hail. Daryl's been reporting thunderstorms for his
area but not nearby -- just close enough to make him a little nervous.
Rather unsettled weather everywhere, it seems....
I'm not a big fan of having the same meal the following night; a one
night interval is sufficient.
Richard's not keen on that either... so we do tend to space out the
leftovers... and/or present them in a different fashion... ;)
Yum: turkey! Yum! Turkey leftovers! Yum - turkey pot pie. Um -
turkey soup. Ah - I think I'm growing feathers!
You should have had other meals interspersed with the turkey ones... <G>Chicken!!
Um... maybe not... maybe pork or beef...? :) Hamburgers,
even... :)
The mega-Turkey at Christmas is an expected exception.
And even then, we'd tend to have variations on the theme, not just a
repeat of the first turkey meal.... ;)
See above? <g> Usually we'll do a turkey leftover meal and there will
be some turkey leftover for sandwiches. If a lot of turkey left over
will be frozen for much later meal. We do of course end up giving away
part of the original leftover to the kids.
We start with less to begin with... don't do the full turkey anymoreRight: at this point we're still hosting a bit of extended family and
(and the last time we did, it was for my whole extended family, so
there weren't any leftovers to speak of), but instead just do a turkey
thigh or two....
want to have at least one meal each to take away.
So there are always plans for most of what ever is left... :)
As for throwing out, that's almost a sin!
True.... And I do tend to think of the provoking tagline as a bit
on the egregious side... <G> Now, if the leftover turkey is
starting to be a mold farm, that's a different story... <G>
The establishment of the Mold Farm means there was poor planning: too
much not frozen!
Or the container got pushed further back into the fridge than oneThe good news is that hasn't happened for some time. As long as
remembered, and it was totally forgotten until much later... ;)
'almost' doesn't count!
If it was caught before it had to be tossed, could still be used,
then almost wouldn't count... ;)
... Chicken Tikka Masala not fish 'n chips is the national
British dish.
That could probably lead to a few trivia contest wins!
If it actually is accurate... I do have my doubts as to whether it'sI'm thinking the latter:
true or just a joke... <G>
Chicken tikka masala is a dish of chunks of roasted marinated
chicken in a spiced curry sauce. The sauce is usually creamy and orange-coloured. There are multiple claims to its place of origin
such as the United Kingdom and Indian subcontinent. It is among the
United Kingdom's most popular dishes.
Popular, yes, but not replacing fish and chips necessarily... ;)
Sounds like the tagline had a bit of confusion. ...Not like I've
never had that problem!
I'm sure that it wasn't really intended for actual truth, just to
get a rise out of people... a related one is below... ;)
... Vindaloo has replaced haggis as the national dish of Scotland
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