• T.O.H. Daily Recipe - 08

    From Dave Drum@1:18/200 to All on Sat Feb 11 17:04:47 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Cowboy Spaghetti
    Categories: Beef, Pasta, Chilies, Chees, Vegetables
    Yield: 16 servings

    12 oz Spaghetti
    8 sl Bacon; chopped
    1 1/2 lb 90% lean ground beef
    1 lg Onion; chopped
    15 oz Can kidney beans; rinsed,
    - drained
    16 oz Can tomato sauce
    10 oz Can Ro*TEL diced tomatoes
    - w/green chilies; undrained
    2 tb Chilli spice mix
    2 tb Worcestershire sauce
    1 ts Ground cumin
    1 ts Dried oregano
    1/2 ts Garlic powder
    3 c Shredded pepper-jack cheese;
    - divided
    Chopped green onions

    Set oven @ 350ºF/175ºC.

    Cook spaghetti according to package directions.

    In a 12" cast iron skillet, cook bacon over medium
    heat until crisp, stirring occasionally. Remove with a
    slotted spoon; drain on paper towels. Add beef and onion
    to drippings. Cook and stir until beef is no longer
    pink, 5-7 minutes, breaking meat into crumbles. Stir in
    tomato sauce, beans, diced tomatoes, chili powder,
    Worcestershire sauce, cumin, oregano and garlic powder.

    Drain spaghetti; stir into skillet. Stir in 1-1/2 cups
    cheese and half the bacon. Top with remaining 1-1/2 cups
    cheese. Bake until heated through, 20-25 minutes.
    Sprinkle with green onions and remaining bacon.

    Kerry Whitaker, Carthage, Texas

    Makes 16 servings

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives

    MMMMM

    ... Bacon *IS* the perfect vegetable. It goes with everything!
    --- MultiMail/Win
    * Origin: Outpost BBS * Johnson City, TN (1:18/200)