• Nat'l Tomato Month - 1

    From Dave Drum@1:3634/12 to All on Sun Oct 16 10:42:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Dave's Tomato Florentine Soup
    Categories: Soups, Vegetables, Poultry, Greens
    Yield: 5 Servings

    28 oz Canned chicken broth
    14 oz Can spinach
    12 oz Red Gold vegetable juice
    8 oz Can Red Gold tomato puree
    1 tb Sugar
    ds Nutmeg
    Salt & fresh ground pepper

    Combine broth, juice and puree in a saucepan over medium
    heat. when hot, but not boiling, add remaining ingredients;
    stirring with a wire whisk.

    Allow to heat gently 30 mins on medium-low until you can't
    stand it any longer.

    Keep hot without letting it boil.

    Freeze leftovers.

    From a starting point given me by Kathy Pitts when I
    mentioned that I really liked the Tomato-Florentine
    Soup at Red Lobster.

    Recipe and MM Format by Dave Drum - 12 July 1998

    Uncle Dirty Dave's Kitchen

    MMMMM

    ... A husband is what is left of a man after the nerve is extracted.
    --- MultiMail/Win v0.52
    * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)