• 10/14 Nat Dessert Day - 1

    From Dave Drum@1:3634/12 to All on Wed Oct 12 18:10:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Cannoli Dessert Calzone
    Categories: Emeril, Desserts, Nuts, Chocolate, Cheese
    Yield: 2 Servings

    1/2 Recipe pizza dough; separate
    - recipe
    1 c Mascarpone cheese
    1/2 c Ricotta cheese
    1/2 c Confectioners' sugar
    1/4 c Chocolate chips
    1/4 c Chopped walnuts; toasted

    Preheat a deep fryer to 350ºF.

    Roll dough into a 12" circle, about 1/2" thick. In a bowl,
    combine mascarpone, ricotta, confectioners' sugar, chocolate
    chips, and toasted walnuts. Place cheese filling over half
    of the dough. Fold the other half of the dough over the
    filling. Seal the edges well by pinching the dough together.

    Carefully drop into deep fryer and fry until golden, about 3
    to 4 minutes. Remove to a paper towel lined plate. Let cool
    slightly before serving.

    Alternately, Set oven @ 500ºF. If you have one, place a
    pizza stone on the bottom rack of the oven.

    Dust pizza peel or baking sheet with cornmeal. Place rolled
    out dough on peel. Top with filling and seal, as directed
    above. Bake for about 8 to 10 minutes, or until dough is
    golden brown. Let cool slightly before serving.

    Yield: 1 large calzone, serving 2 to 3

    From: http://www.emerils.com/recipe

    Uncle Dirty Dave's Archives

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    ... Cakes: 66 cents Upside Down Cakes: 99 cents
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