MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Old-Fashioned Potato Soup
Categories: Potatoes, Vegetables, Herbs, Dairy
Yield: 6 servings

1 1/2 c Diced onion
1/4 c Butter
4 c Large-diced potatoes
1 Carrot; coarse grated
2 c Water
1 ts Salt
1/2 ts Pepper
1 ts Dried dillweed
3 c Milk
2 tb Chopped fresh parsley
1/4 c Potato flakes

In a large saucepan, brown the onion in the butter. Add
the potatoes, carrot, water, salt, pepper and dillweed.

Cook on low until potatoes are creamy, about 45 minutes.
Stir in the milk and parsley and continue cooking until
mixture is heated through. Stir in the potato flakes.

RECIPE FROM: https://www.mrfood.com

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... "Nothing is so simple as we hope it will be." -- Jim Horning
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