• 10/4 National Taco Day 1

    From Dave Drum@1:3634/12 to All on Sun Oct 2 11:21:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Taco Sauce
    Categories: Sauces, Chilies
    Yield: 6 Half-pints

    3 c Tomato paste
    5 c Water
    1 c Cider vinegar
    1/2 c Corn syrup
    2 tb Chilli spice mix *
    1 tb Salt
    1 ts Cayenne pepper
    1/2 ts Hot pepper sauce *

    Combine all ingredients in a large sauce pot. Bring
    to a boil. Reduce heat and simmer about 1 hour or until
    thick. Stir frequently as mixture thickens to prevent
    sticking. Pour hot into hot jars, leaving 1/4" head
    space. Adjust caps. Process 30 minutes in boiling water
    bath.

    * Not specified - try Mexene for the chilli spice and
    Trappey's (or your personal favourite) for the hot
    sauce.

    Yield: about 6 half pints.

    From: Ball Blue Book

    Shared By: Pat Stockett

    From: http://www.recipesource.com

    Uncle Dirty Dave's Kitchen

    MMMMM

    ... Take it with a grain of salt, plus a slice of lemon & a tequila shot
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    * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)