• Retro - 10

    From Dave Drum@1:18/200 to All on Mon Aug 8 12:22:48 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Volcano Meat Loaf
    Categories: Beef, Potatoes, Sauces
    Yield: 4 servings

    2 lb Ground beef
    1/2 Can cream of tomato soup
    1 oz Env dry onion soup mix
    1/2 c Dry bread crumbs
    1 lg Egg, beaten
    1/2 c Water
    3 c Warm mashed potatoes

    Set the oven @ 350+|F/175+|C.

    Coat a 9" x 13" baking dish with cooking spray.

    In a large bowl, combine the ground beef, tomato soup,
    onion soup mix, bread crumbs, egg, and water; mix well.

    Divide the meat mixture into 4 equal amounts and shape
    each section into a miniature volcano mountain. Place in
    the baking dish and bake for 1 hour, or until cooked
    through.

    Increase the oven temperature to 450+|F/232+|C. "Frost"
    each volcano meat loaf with mashed potatoes, creating a
    crater in the potatoes at the top. Return the volcanoes
    to the oven and bake for 10 minutes, or until the mashed
    potatoes are golden.

    RECIPE FROM: https://www.mrfood.com

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