• Forgotten Snacks - 16

    From Dave Drum@1:3634/12 to All on Thu Jul 7 09:44:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Fried Cheese Curds
    Categories: Dairy, Cheese, Beer
    Yield: 8 servings

    1 c Buttermilk
    1 c Beer
    2 lb Cheese curds
    1 c A-P flour
    1 ts Baking powder
    1/2 ts Salt
    1/4 ts Black pepper
    3 c Oil

    In a large bowl, combine buttermilk and beer. Add cheese
    curds and mix until evenly coated; set aside.

    In a shallow dish, combine flour, baking powder, salt,
    and pepper; mix well.

    In a soup pot over medium heat, heat oil until hot.

    Remove curds from buttermilk mixture using a slotted
    spoon, making sure to drain curds well. Place 1/4 of the
    curds in flour mixture and toss until evenly coated.
    Place curds in oil making sure not to crowd, and fry 3
    to 5 minutes, or until light golden. Drain on paper
    towels. Repeat with remaining curds; serve immediately.

    RECIPE FROM: https://www.mrfood.com

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