• 9/2 World Coconut Day 3

    From Dave Drum@1:18/200 to All on Thu Sep 2 06:32:04 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Student's Prawn & Coconut Laksa
    Categories: Seafood, Chilies, Vegetables, Pasta, Citrus
    Yield: 1 Serving

    2 ts Oil
    1 cl Garlic: crushed
    1 Spring onion; fine chopped
    2 ts Fine chopped fresh root
    - ginger
    1 Green chile; seeded, fine
    - chopped
    1/2 Lime; juice from
    100 g Raw prawns (4 oz)
    165 ml Can coconut milk (11 tb)
    100 ml Chicken stock (6 1/2 tb)
    100 g Dried egg noodles (4 oz)
    Chopped coriander; garnish

    Heat the oil in a large pan or wok. When hot, throw in
    the garlic, spring onion, ginger and green chilli. Cook
    on a medium heat for 3-4 mins, then squeeze in your lime
    juice.

    Stir in the prawns, then add in the coconut milk and
    stock. Simmer gently for 5 mins on a low heat until the
    prawns are pink.

    Meanwhile, cook your egg noodles in a pan of boiling
    water for 4 mins until soft. Drain, then tip into the
    laksa pan. Season to taste, then serve in a bowl,
    topped with coriander.

    From: http://www.bbcgoodfood.com

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