• St. Vivian 07

    From Dave Drum@1:229/452 to All on Sun Jul 25 17:37:58 2021
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Vivian's Quick Pickle Brine
    Categories: Preserving, Herbs, Chilies
    Yield: 1 Servings

    2 c White, red-wine or cider
    - vinegar
    2 c Water
    2 tb Kosher salt
    2 tb White sugar

    MMMMM------------------SEASONINGS (MIX & MATCH-----------------------
    1 ts Whole spices; celery seed,
    - coriander seed, cumin seed
    - dill seed, fennel seed,
    - mustard seed, bay leaves,
    - allspice, cinnamon, star
    - anise
    1 ts Heat givers; crushed red
    - pepper, Szechuan pepper
    - corns (black, white, pink)
    - fresh chilies (jalapeƱos,
    - Fresno, cayenne)
    1 ts Ground spices, ginger,
    - mustard, paprika, turmeric
    2 Sprigs fresh herbs, such as
    - basil, chervil, dill, mint
    - rosemary, sage, thyme
    1 Piece per jar fresh
    - aromatics, such as garlic
    - cloves, ginger, citrus
    - zest

    Bring vinegar, water, salt, sugar and seasonings (as
    desired) to a boil in a large saucepan. Reduce heat to
    maintain a simmer and cook for 5 minutes.

    RECIPE FROM: http://www.eatingwell.com

    Uncle Dirty Dave's Archives

    MMMMM

    ... Vodka is potato juice, so it's a health drink.
    --- EzyBlueWave V3.00 01FB001F
    * Origin: Tiny's BBS - telnet://tinysbbs.com:3023 (1:229/452)