• German Oatmeal Cake

    From Ben Collver to All on Sat Mar 11 11:17:55 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: German Oatmeal Cake
    Categories: Cakes
    Yield: 1 servings

    MMMMM----------------------------CAKE---------------------------------
    1 c Quick cook oatmeal
    1/2 c Butter
    1 Bar; (4 oz) sweet German
    -chocolate, broken up
    1 1/4 c Boiling water
    1 1/2 c Flour
    1 c Sugar
    1 ts Baking soda
    1/2 ts Salt
    1 c Brown sugar
    3 Eggs

    MMMMM---------------------CARMEL NUT TOPPING--------------------------
    3/4 c Brown sugar
    1/2 c Nuts; chopped
    1/4 c Cream; or evaporated milk
    6 tb Butter

    Cake:

    Combine oatmeal, butter, chocolate, and boiling water in a bowl. Mix
    and set aside for 20 minutes. Combine flour, sugar, baking soda,
    salt, brown sugar, and eggs in a mixing bowl. Add the oatmeal mixture
    and beat until well combined. Pour into a greased and floured 9x13"
    pan. Bake at 350 degrees F for 35-40 minutes.

    Carmel Nut Topping:

    Place ingredients in a saucepan. Place over medium heat--stirring
    constantly until mixture boils. Simmer for 2 or 3 minutes. Add nuts.
    Spread over WARM cake and place under broiler until topping bubbles.

    Recipe by Frances Bushnell

    MMMMM