• 12/25 Pumpkin Pie Day - 1

    From Dave Drum@1:3634/12 to All on Fri Dec 23 17:35:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Vegan Pumpkin Pie.
    Categories: Vegan, Pies, Desserts, Squash
    Yield: 6 Servings

    10 oz Firm silken tofu
    15 oz Can pumpkin
    1/2 c Fruit source or granulated
    - date sugar
    1/3 c Oil
    2 tb Molasses
    1 ts Vanilla extract
    2 1/2 ts Ground cinnamon
    1 ts Nutmeg
    1 ts Allspice
    1/4 ts Ginger
    1 9" Unbaked pie crust made
    - w/vegetable shortening

    Blend all ingredients, pour into pie shell and bake at
    350ºF/175ºC for 1 hour or until done.

    Note that this is even better, if more expensive, if you
    use 2/3 cup maple syrup instead of the fruit source and
    reduce the oil to a scant 1/4 cup.

    From: Digest V94 Issue #205, Sept. 23, 1994.

    Formatted by Sue Smith, using MMCONV

    Recipe from: http://www.recipesource.com

    Saved as a curiosity only at:

    Uncle Dirty Dave's Archives

    MMMMM

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