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Title: Incredible Mulled Cider
Categories: Fruits, Beverages, Herbs, Citrus
Yield: 15 servings
2 l Good-quality traditional
- cider
6 cloves
3 Star anise
1/4 Nutmeg; finely grated into
- the pan
1 Cinnamon stick
1 Vanilla pod; halved
1 Orange; juice of
2 Clementines; juice of
1 Pomegranate; juice & seeds
4 tb Caster sugar
Pour the cider into a large pan on a low heat and let it
warm through for a few minutes. Add all the spices and
juices and turn the heat up. Once boiling, turn down to
a simmer and leave to tick away for 5-8 minutes.
As everything infuses you’ll get delicious layers of
flavour. Taste it and add sugar as you like. You don’t
want it sweet; you just want the sugar to join the
spices in a harmonious taste. When you’re happy with the
flavours, ladle into glasses or mugs and serve warm.
By: Jamie Oliver
RECIPE FROM:
https://www.jamieoliver.com
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